ServSafe Manager Certification Course & Exam in Spanish
ServSafe Manager Certification Course & Exam in Spanish
Being offered in-person with a Spanish interpreter on-hand:
This ServSafe Course is for:
~ Anyone in charge of food service operations such as hotels, restaurants, schools, clubs, churches, or any other food service establishment.
~ Food and Beverage Managers
~ Catering Managers
~ Chefs
~ Dietary Managers
After completing the classroom work, participants take a national certification exam and upon passing receive their Food Protection Manager Certification that is valid for 5 years.
Blue Ridge Health District VDH office
$160
09:00 AM - 06:00 PM on Mon, 28 Nov 2022
Event Supported By
Virginia Cooperative Extension Albemarle FCS
434-872-4579
kimberlyb@vt.edu
Blue Ridge Health District VDH office
1138 Rose Hill Dr
Charlottesville,
Virginia
22903
4348724580
nancyb63@vt.edu