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Don't get bored by leftovers. Take all that beautifully cooked food from your Thanksgiving feast and turn it into something brand new.

For his new cookbook, the chef compiled soul-soothing, stomach-satisfying recipes from around the world. And this time, Oliver tells NPR's Linda Wertheimer, he worried less about calorie counts.

Apples, this time of year, are at their best: just harvested and still offering a snap of skin, sweet juice, and all the nuance and flavor that was intended.

The Pitch Perfect star started acting when she was 6. Back then, she says, she likely just did it for the attention. "Then it sort of transformed into something that was really meaningful for me."

Spending on campaign ads is up $1 billion from four years ago, according to data from AdImpact, analyzed by NPR. The state that's been the target of the most money is Pennsylvania.

An LA chef and his partner are cooking up recipes using ingredients that require less water to grow and cook with. They want to get us thinking about the resources that go into growing our food.

The idea that each year produces a few unofficial "songs of the summer" has been rattling around for ages. But do we have a strong contender this year?

Yes, the U.S. does have the highest corporate tax rate ... but that doesn't mean businesses always pay it.

The saffron-scented basmati rice with roasted autumn vegetables topped with almonds, figs and pomegranates is perfect as a main course or a splendid side dish.

Less than 1 percent of applicants make the cut. But there's more than one way in. Passion helps. Be persistent. Oh, and be tops in what you're doing right now.