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Alan Furst's new thriller, Mission to Paris, follows a German-American film star to Europe on the brink of war. Fredric Stahl thinks he's going to make a movie in France, but he winds up caught between German and American forces who both hope to use his stardom for their own ends.

Great people do great things, says author Mark Shriver, but they're often not good people. Shriver's new memoir of his father, R. Sargent Shriver, is a loving look at a man he says managed to be both great and good.

Growing up in the '80s, author Myla Goldberg crafted a survival plan in the event of a nuclear war. But all that changed when she read On the Beach by Nevil Shute. Have you ever read a book that gave you a sobering picture of the world? Tell us in the comments.

Chances are, if you've stayed in motels in the past decade, you've stayed in at least one owned by an Indian-American. It turns out more than half of all motels in the U.S. are Indian-American-owned. And even more remarkable, the vast majority of those owners are from one western state in India.

Deborah Harkness combines serious academic research with occult romance in her novels, the latest of which is Shadow of Night.

Ecologist and "natural security expert" Rafe Sagarin thinks our systems for dealing with natural disasters and terrorist attacks need to be updated. The best place to turn for advice? Other organisms.

"Art is about being provocative," says the award-winning poet. "Art is also about beauty and if you leave the latter out, the former doesn't matter."

Cookbook author Diane Morgan says there's much more to a carrot than the orange part. But too often, she says, the root vegetable's frilly green fronds end up in the trash.

Athanasius Kircher, a 17th-century Jesuit priest, was a renaissance man in name and deed. He strove to learn about almost everything. Unfortunately, many of his inventions and theories were pure nonsense. John Glassie writes about Kircher in his new book, A Man of Misconceptions.

A few years ago, you might not have thought that something as basic as the food we eat would become trendy. But that's what's happened. Now a new novel takes on the subject of appetite and excess. Author Meg Wolitzer says The Middlesteins, by Jami Attenberg, is worth picking up.