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  • Teams haven't typically tried to develop knuckleballers and players haven't usually wanted to throw the pitch. But now the Baltimore Orioles are teaching the knuckleball to three minor league pitchers. A physics expert and fan of the pitch wonders whether this could be the start of a "knuckleball era."
  • Patrick Flanery's taut new novel, Fallen Land, delves into the housing crisis, creeping corporate surveillance and a "crisis of neighborliness" in American life. The backdrop: a half-built and crumbling subdivision outside of an unnamed American city.
  • In everyday medical care, the practice of reflection is too often overlooked. Remembrance is what makes us human. Keeping tabs on who has died over the years keeps one doctor humble.
  • The oratorio is a time-honored way for classical composers to tell a big story. Composer Ted Hearne thinks so too. His new oratorio, The Source, takes on the story of Chelsea Manning and WikiLeaks.
  • In his new book, exiled Chinese dissident Chen Guangcheng tells the story of growing up blind, being beaten under house arrest and finding refuge in the American Embassy in Beijing in 2012.
  • The Japanese Christmas cake takes its name from the Christian holiday, but it actually symbolizes building a life of prosperity from nothing. And it's ubiquitous (it's even in your smartphone).
  • It was almost unthinkable at the time, but Hillary Clinton wouldn't be where she is today without taking the bold chance on running for a U.S. Senate seat in a state where she never lived.
  • Before the Khmer Rouge regime, a thriving pop and rock scene adapted Western music heard on U.S. military radio stations. The documentary Don't Think I've Forgotten took 10 years to make.
  • New NBA commissioner Adam Silver made news by suggesting the league's willingness to pay college basketball players. Sportswriter Stefan Fatsis explains what might mean for professionals and students.
  • Collins' The Lucky Santangelo Cookbook is named for her plucky heroine, the daughter of a former gangster. It's got recipes for linguine and the author's eponymous cocktail — but no health food.
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